Catering Menu

All menus will include:
International cheese and crackers
Fresh seasonal vegetables with dips
Fresh seasonal fruits
Clam chowder or lobster bisque
Wild green salad with homemade balsamic dressing

Traditional Lobster Bake
1 1/2lb. Steamed lobster, and or Filet Mignon w/bernaise sauce
Steamed Clams
Corn on the cob
Red bliss potato
Linguica
$45.00

Kabob Menu
Chicken, Swordfish, Shrimp or Angus Tips (choose three)
Red Onion, Red and Green Peppers and Mushroom
Rice Pilaf or Potato Salad
$40.00


Lobster Rolls, Steak Tips
 
Cole Slaw
Potato Salad or French Fries
$22.00 ala carte

Baked Cod, Scallop and Shrimp with a lemon , white wine butter sauce
Chicken Piccatta
Angus Steak Tips
Red Bliss Potato
Corn on the cob
$40.00

Pig Roast
Slow roasted fresh pig
Corn on the cob
Potato Salad
Baked Beans
Corn Bread
$42.00